Rounds 3/4: Feb. 26-28, CalSpeed

COVID RESTRICTIONS 2021 – At this time Challenge of the Americas is NOT restricting access to the paddock for the CalSpeed Karting event on February 26-28, 2021. All participants/spectators/mechanics must have their temperature checked and sign a Covid waiver. If temp is too high, they will be denied access to the event. 3-Day pit passes are available online with entry as well as at the track. One day passes can also be purchased on site.

February 26-28, 2021 – CalSpeed Karting
Track Configuration is Grande Clockwise
Online registration is CLOSED – Please fill our Late Registration form or register at the track.

Soonest move in is Tuesday February 22nd.
Track is open for Practice Wed/Thurs
Event Schedule:
Practice
Racing
Camping is allowed Wed-Thurs-Fri-Sat as per AutoClub Speedway Covid Protocols. If you plan on camping please purchase a motorhome pass when you enter for $150.

CalSpeed no longer has in-house foodservice for the kart track. There are several restaurants the area that will deliver through GrubHub or UberEats to the track. Grazianos Pizza in Fontana delivers to the track for every event and their phone number is 909-350-0500.  Dickeys BBQ will deliver with one day notice, Panda Express, Corner Bakery, and Panera do as well.  We recommend planning ahead of time. In addition, there is a Costco a couple of miles away and several fast food restaurants just a mile south of the track.

*For tent rentals please contact:
Choura Events : Tables, Chairs, AC Units, Tents
Howard Tabackman howard@chouraevents.com
Jasmin Rodriguez jasmin@chouraevents.com
310.320.6200
*Vendor subject to change. Confirm with them they are contracted with the speedway.
Remember there is no staking or drilling into the ground/pavement.

EVENT HOTEL INFORMATION
Hyatt Place Ontario $109 a night – Expires Feb-19th
Online group code will be G-FTKF. This can be entered on Hyatt.com after entering “book now”. There will be a tag for “Special Rates”, then a drop down menu for “Corporate or Group code” this is where it can be entered!
909-980-2200